Delicious Thai Dishes
Instructor: Rebecca Mastoris
Date(s) - 6 Dec 2013
6:30 PM - 9:30 PM
Thai Food doesn’t have to be complex to be delicious.With such a colorful and tapestry of food to choose from locally, we will collect an assortment of the freshest seasonal and local ingredients and prepare a delicious combination of dishes you could easily duplicate at home. Instructor Rebecca Mastoris will guide you in this class where you will gain culinary skills, nutritional information and return home with some tasty recipes that will please your family and friends. This evenings class will focus on Thai food and the delicious herbs and spices used in each recipe.
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Skills Covered in class: Getting familiar with Thai ingredients, Balancing flavors, selecting fresh produce and proteins. Thai Sauce making.
Menu:
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Fresh Spring Rolls with dipping sauces
Green Papaya Salad
Coconut Thai Rice
Pad Thai Noodles
Coconut Chicken Curry